 |
|
| |
|
Side
dishes are not starters, when each dish is cooked
it is served straight away, this means that
individual selections are delivered at different
times.
Gyoza - Grilled dumplings filled
with cabbage, chinese leaf, chinese chives and
water chestnut, with various fillings, served
with red chili, ginger and vinegar dip.
|
| |
|
|
|
|
|
|
|
1 |
|
GYOZA -
(chicken dumpling) |
£
3.95 |
2
|
|
YASAI
GYOZA - (vegetable dumpling) |
£
3.95 |
3 |
|
EBI
GYOZA - (prawn dumpling) |
£
4.85 |
4 |
|
VEGETARIAN
SPRING ROLLS |
£
3.55 |
5 |
|
SESAME
PRAWN ON TOAST |
£
3.85 |
6
|
|
SMOKED
CRISPY SHREDDED CHICKEN |
£3.65 |
7 |
|
CHARGRILLED
CHICKEN WINGS |
£3.65 |
|
|
With a honey glaze |
|
8 |
|
BAKED
SPARE RIBS |
£
3.85 |
|
|
With garlic, chilli and peppercorn salt |
|
9 |
|
DEEP
FRIED PRAWN |
£4.85 |
|
|
With garlic, chilli and peppercorn salt |
|
10
|
|
CHARGRILLED
SATAY CHICKEN
on skewers* |
£
3.95
|
11 |
|
TOFU
IN OYSTER SAUCE |
£
3.95 |
| |
|
Wok fried garlic, spring onion, straw mushrooms |
|
12
|
|
PRAWN
AND VEGETABLE TEMPURA |
£
4.85 |
13 |
|
DEEP
FRIED SQUID |
£
4.45 |
|
|
With sweet chilli dip |
|
14 |
|
CHINESE
SEASONAL GREENS |
£
3.65 |
|
|
With
oyster sauce |
|
15 |
|
CHINESE
PICKLES |
£
2.35 |
16 |
|
PRAWN
CRACKERS |
£
1.65 |
17 |
|
RAW
SALAD |
£
3.55 |
|
|
Combination of seasonal lettuce, red & green peppers, tomato and cucumber, served with a Misio caesar dressing. |
|
18 |
|
BAKED
SOFT SHELL CRAB |
£
5.85 |
|
|
in garlic, salt and pepper |
|
19
|
|
ASPARAGUS
AND CHINESE MUSHROOMS |
£
3.95 |
|
|
Stir fried in garlic and oyster sauce |
|
20 |
|
SEAWEED
|
£
3.45 |
 |
|
|
|
